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Monte-Carlo, Monaco

« Explore the Mediterranean through its produce, flavours and recipes in an iconic setting on the French Riviera»

Patrick Laine

Descrizione della struttura

At Alain Ducasse's second restaurant in the Principality, a new culinary adventure awaits.

The Mediterranean is Alain Ducasse’s cherished terroir. For over 30 years, he has gone through the infinite variety of its produce, traditions and recipes. With his chef, Patrick Laine, he offers a version of these cuisines that is simultaneously contemporary and perfectly loyal to that which makes up its charm: a spontaneous talent of providing happiness for the guests.

Servizi
Aria condizionata Servizio chauffeur Novità Parcheggio Accessibile alle persone con mobilità ridotta
Ristorante con aria condizionata, Servizio chauffeur, Internet Wi-Fi
Direttore
Michel LANG
Spoken languages
Tedesco, Italiano, Spagnolo, Inglese
Prenotare tavolo al telefono
+377 98 06 39 39
Categoria
Ristorante
Bonne Table
Bonne Table
Chef
Patrick LAINE
Specialità dello Chef
Poulpe « Tentaculaire »
Sélection de mezzés
Coquelet chich taouk, roz bil sha’riyah
Prezzi
Prezzo menu 42.00 - 55.00 €
Prezzo medio alla carta 49.00 €
Prezzo menu pranzo 55.00 €
Indirizzo
Hôtel de Paris Monte-Carlo - Place du Casino

Monte-Carlo ( 98000 )
Aeroporto
Nice-Côte d'Azur (30 km)
Stazione
Monaco (1 km)
Ômerhttps://media.lescollectionneurs.com/chc/hotels/lc-3915/search_result.jpg à partir 42.00 €+377 98 06 39 39
43.738833 7.426954 7.426954
Hôtel de Paris Monte-Carlo - Place du Casino
Monte-Carlo 98000 fr

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