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Logis de la Cadène
Saint-Émilion, Aquitaine









« Stay at this 17th century gem with its homely atmosphere and its inventive, sophisticated cuisine»

Stéphanie de Boüard-Rivoal

Description of the establishment

Founded in 1848, Logis de la Cadène is one for the oldest hotel restaurant hotel in Saint-Emilion. This hotel restaurant has played such an intimate part in the history of Saint-Emilion. It was always a favorite of the Boüard de Laforest family living in nearby Château Angélus, and they ended up acquiring it in summer 2013. La Maison de la Cadène, a fine 17th century family house, has open in May 2016. The Logis de la Cadène is located on a small square in the very center of the medieval town. With its steep cobbled street and its wisteria arbor, this is lovely, quiet haven. The shady terrace and the dining rooms are furnished in keeping with the general spirit of the premises as well as current fashion. In this relaxing atmosphere, the very varied gourmet menu favors tasty traditional dishes with a new slant. The wine list is truly memorable, featuring several hundred wines.

Tipo di stabilimento
Hotel Restaurant

Check In

18:00

Check Out

12:00

Servizi
Parcheggio Aria condizionata Corsi di cucina Novità Famiglia Animali Matrimoni
Baby-sitter (su richiesta), Ristorante con aria condizionata, Televisore, Cassaforte, Servizio in camera, Internet Wi-Fi, francese
Attività
Corsi di cucina, Golf (15.00 km), Mongolfiera (10 km), Spiaggia - Lago (12 km), Trekking (1 km), Sauna
Tematiche
Gastronomia, Montagna, Fitness, Vigneto
Proprietario
Stéphanie de BOUARD-RIVOAL
Spoken languages
Inglese, francese, Spagnolo
Annual closure of the hotel
From 15/12/17 to 12/02/18 and from 16/12/18 to 12/02/19
Prenota mio tavolo per telefono
+33 (0)5.57.24.71.40
Categoria
Albergo Ristorante
Grande Table
Grande Table
Chef
Alexandre BAUMARD
Chef's specialities
Truffes "Tuber Aestivum" de Guillaume ge en risotto, lié au parmesan
Bar de ligne et caviar d'Aquitaine "Perlita" de la Maison "L'esturgeonnière", cuit à l'unilatéral en écaille autour de la pomme de terre
Fraise, dans l'esprit d'un vacherin, parfait poivre de Timut, confit de gariguette et crémeux poivre de Timut
Prices
Price of the menu 35 - 85 €
Average price à la carte 42 €
Weekly closure of the restaurant
Sunday and Monday
Annual closure of the restaurant
From 15/12/17 to 12/02/18 and from 16/12/18 to 12/02/19
Indirizzo
3 Place du Marché au Bois

Saint-Émilion ( 33330 )
Aeroporto
Bordeaux-Mérignac (55 km)
Stazione
Bordeaux-Saint-Jean (45 km)
Logis de la Cadènehttps://chateauxhotels.r.worldssl.net/hotels/chc-3826/search_result.jpg à partir 190 €+33 (0)5.57.24.71.40
44.893545 -0.15583 -0.15583
3 Place du Marché au Bois
Saint-Émilion 33330 fr

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