L'Entracte, La Brasserie de Grégory
La Rochelle, Poitou-Charentes 
« Rediscover the brasserie spirit of Grégory Coutanceau and his fondness for direct, friendly cuisine»
Grégory Coutanceau
Descrizione della struttura
The restaurant L’Entracte appeals to all hearts and minds with its intimacy and conviviality, velvet and wood decor, traditions and memories, historic posters, decorative woodwork and antique brass. Gregory Coutanceau wanted to recreate a warm atmosphere, ideal for enjoying a cuisine that reawakens your childhood memories.Joël Gourgues, the front-of-house manager, and Fabrice Guérineau, the chef de cuisine, welcome you to discover or rediscover the time for a meal, past memories and to forge new moments of pleasure and sharing with your family or your friends around the table.
Servizi
Proprietario
Grégory COUTANCEAU & Fabrice GUERINEAU
Direttore
Hervé BRANDT
Spoken languages
Francese, Inglese
Prenotare tavolo al telefono
+33 (0)5 46 52 26 69
Categoria
Bistrot Brasserie
Bonne Table
Bonne Table
Chef
Grégory COUTANCEAU & Fabrice GUERINEAU
Specialità dello Chef
Coques à la crème d'ail fumé
Tartare de bœuf au couteau, préparé devant vous, pomme de terre de l'Île de Ré
Le traditionnel Paris-Brest
Tartare de bœuf au couteau, préparé devant vous, pomme de terre de l'Île de Ré
Le traditionnel Paris-Brest
Prezzi
Prezzo menu 19.00 - 32.00 €
Prezzo medio alla carta 50.00 €
Prezzo menu pranzo 19.00 €
Prezzo medio alla carta 50.00 €
Prezzo menu pranzo 19.00 €
Sala del Ristorante
Air-conditioned, disabled access
Indirizzo
La Rochelle ( 17000 )
Indicazioni
Direzione Vieux Port Nord, quindi parcheggio St Jean-d'Acre.
Aeroporto
La Rochelle-île de Ré (5 km)
Stazione
La Rochelle (1 km)
Telefono
