Brasserie Baroche
Paris, Île-de-France 
« Savour the meat pie of a chef-butcher, anytime right next to the Champs Elysées»
David Baroche
Description of the establishment
Strolling on the side of the Champs -Elysées side , it is good to visit at any time of the day at Baroche to taste the famous pie, specialty David , head butcher, and lose a moment in front of the window desserts. In the evening , dinner with friends at the beginning tapas counter and continues upstairs in a cozy atmosphere where you love in stunning leather sofas to enjoy the little rascal dishes.
Servizi
Proprietario
David BAROCHE
Prenota mio tavolo per telefono
+33 (0)1 43 59 69 57
Categoria
Bistrot Brasserie
Bonne Table
Bonne Table
Chef
David BAROCHE
Chef's specialities
Pâté en croûte de canard au foie gras et figues, pickles de légumes
Filet de lieu aux asperges vertes, roquette et parmesan
Mille-feuille du moment
Filet de lieu aux asperges vertes, roquette et parmesan
Mille-feuille du moment
Prices
Average price à la carte 30 €
Weekly closure of the restaurant
Sunday
Indirizzo
101 rue de la Boëtie
Paris ( 75008 )
Paris ( 75008 )
Aeroporto
Paris-Roissy-Charles-de-Gaulle (28 km)
Stazione
Paris - Gare du Nord (3 km)
Telefono
